Tetra Pak and Swan Neck Bio collaborate to simplify scaling of new food

New collaboration expands New Food portfolio to offer an alternative approach to seed preparation, reducing contamination risk and complementing Tetra Pak’s existing product development solutions Tetra Pak has announced a new collaboration with Swan Neck Bio, a Denmark-based biotechnology...

Carlsberg Asia launches Digital Acceleration Program to drive future growth across Asia

The initiative comes at a pivotal time, as digital behaviours continue to transform how people discover, shop, and engage with brands A new chapter is underway at Carlsberg Asia, as the brand outlines a future-facing digital roadmap anchored in strategic collaborations with three of Asia's ...

Fortifi to acquire Provisur Technologies

Transformative acquisition expands Fortifi’s ability to deliver end-to-end food processing automation solutions Fortifi Food Processing Solutions (Fortifi), a global leader in food processing automation and related software, announced it has entered into a definitive agreement to acquire Provi...

Harnessing AI for future of food science

Jay Gilbert, PhD, Director of Scientific Programs and Product Development at IFT As the food industry faces increasing pressure to innovate quickly, meet changing consumer demands, and address complex sustainability challenges, the Institute of Food Technologists (IFT) has introduced an innovati...

Dematic powers next-gen beverage logistics with automation breakthrough in South Korea

The installation marks a milestone for the region as the first fully automated, mixed case order fulfilment system in South Korea  Dematic, a global leader in supply chain automation, has announced the successful deployment of an advanced integrated logistics solution at Lotte Chilsung Beverag...

Universe and Starbucks China redefine green retail from store to supplier

Starbucks is not only making its stores greener, but also more intelligent Univers, the global AI for Energy leader, and Starbucks China have unveiled a technological partnership to accelerate sustainability across Starbucks' China value chain. Through the deployment of Univers...

Steakholder receives positive International Search Report for patent covering HD144 fish printer’s DLS

This system lies at the heart of the HD144 printer, purpose-built to produce high-fidelity, structured plant-based fish products Steakholder Foods Ltd., a global leader in 3D-printing technology for structured alt-protein production, announced that it has received a positive Written Opini...

Portuguese olive mill quadruples production capacity with Alfa Laval technology

Alfa Laval, a trusted technology partner for decades, played a key role in the transformation With the installation of Alfa Laval’s state-of-the-art Foodec Sigma decanter, Caminhos do Futuro has quadrupled its extra virgin olive oil processing capacity, increasing from 1,500 kg/hour to 6,000 k...

Nestlé launches Maggi air fryer range across Europe

This has seen the category expand with new offerings across the US, Chile, Mexico, the UK, Australia, New Zealand, Malaysia, Singapore and China Nestlé is announcing the roll out of ambient air fryer cooking solutions across Germany, Spain, Portugal, Netherlands, Poland, Hungary, Italy, Greec...

Suntory Global Spirits chooses Globant to build Commercial Insights AI Agent 

Globant is partnering with Suntory Global Spirits to build a generative AI-powered Commercial Insights Agent Globant, a digitally native company focused on reinventing businesses through innovative technology solutions, announced a reinvention partnership with Suntory Global Spirits, the wo...

IFT launches research & development tool to support product development

Key features include Sous, a built-in generative AI co-scientist, advanced formulation tools for iterative development, and science-optimised reverse engineering The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food an...

Precision Baking for Climate-Conscious World: Vision Behind Bühler’s OptiBake

Johannes Greil, Head of Product Management, Wafer As the global food industry increasingly faces pressure to reduce energy consumption, lower emissions, and improve workplace conditions, innovation in production technologies has become more critical than ever. Bühler Group, a leading provi...

Circus SE to deploy AI-powered cooking robots at HEM stations

This will, for the first time, enable real-world insights into scalability and customer experience Circus SE, a global leader in AI software and robotics for the food service industry, has secured Deutsche Tamoil and its fuel station brand HEM as a new customer.  Together, they are ...

SavorEat and The Moseley Group join forces to lead in future of foodservice

This partnership supports the U.S. launch of Robot-Chef 2.0, SavorEat's advanced AI-powered robotic cooking platform designed for commercial kitchens SavorEat Ltd., a pioneer at the intersection of AI, robotics, and food, announces a strategic collaboration with The Moseley Group (TMG). For ove...

Hailia secures support to enhance international growth

The partnership is a part of a broader €1,75 million investment round, which includes new investors Holdix and Ikorni Invest, alongside a syndicate of returning and new investors Finnish food technology company Hailia announced a new strategic partnership to expand international licensing...

Tetra Pak opens food technology development centre in Sweden

The New Food Technology Development Centre can support food producers in their development goals Tetra Pak New Food Technology Development Centre has opened in Karlshamn, Sweden, ready to help producers of biomass and precision fermentation-derived food products develop their technical...

Saudi introduces digital tool to advance chemical risk assessment in food safety

This advanced system utilises cloud-based platforms and data-driven technologies to replicate key functions typically carried out by human risk assessors As part of its ongoing efforts to strengthen food safety and enhance regulatory performance, the Saudi Food and Drug Authority (SFDA) has deve...

Maestrani boosts chocolate mass production efficiency with Bühler

Maestrani has achieved an 18 per cent increase in production efficiency Swiss chocolate producer Maestrani Schweizer Schokoladen AG and Swiss technology group Bühler are taking their long-standing partnership to the next level through digitalisation. With the support of Bühler’s advanced dig...

Videos

Have an Account?

OR

Forgot your password?

OR

First Name should not be empty!

Last Name should not be empty!

Email address should not be empty!

Show Password should not be empty!

Show Confirm Password should not be empty!

Newsletter

E-magazine

Biospectrum Infomercial

Bio Resource

I accept the terms & conditions & Privacy policy